Italian-American
Garlic-Parmesan Alfredo, Two Ways
Cajun chicken or blackened mushrooms over silky garlic-parmesan fettuccine
35 min activeBistro
Split Plates · 2 waysVegetarian plate
The Gastroque Library
Restaurant technique written for a weeknight — with Split Plates for mixed tables, chef's notes and prep tips. Free to cook.
Gastroque adapts dishes like this to everyone at your table — allergies, diets and all.
1 recipe in the Library
Italian-American
Cajun chicken or blackened mushrooms over silky garlic-parmesan fettuccine